Dairy-Free Pistachio Bundt Cake
Did you know that pistachios are one of the oldest nuts to be commonly used in the world? They can…
Grilled Peaches with Maple Syrup
Stay outside, feel the breeze, and grill some peaches! These Grilled Peaches are an easy way to end a BBQ,…
Roasted Rhubarb Spread
Rhubarb is a unique vegetable with tart flavour. It steals the show in any recipe! This Roasted Rhubarb Spread is…
Carrot-Apple Muffins
Did you know that you can replace eggs in a recipe with bloomed ground flaxseed? Feel free to use this…
Strawberry Chia Seed Jam
This jam goes the extra mile thanks to the addition of chia seeds. Loaded with healthy Omega-3 fats, these little…
Roasted Brussels Sprouts with Cranberries and Pistachios
Say goodbye to the boring boiled Brussels sprouts you dreaded as a kid. This recipe will convert even the biggest…
Maple Spread
Whenever you want to bring just a little bit of maple to your morning, reach for this spread, which keeps…
Triple Chocolate Cocoa Scones
Cure all of your chocolate cravings with a triple chocolate scone. There’s cocoa in the batter, and dark and white…
Quick and Easy Greens, Eggs and Ham Fry-Up
Chorizo is a pork sausage with Spanish origins whose spicy taste goes wonderfully with fresh greens and bright juicy tomatoes.…
Farmer's Sausage with Broccoli and Quinoa
Sometimes the best dishes are the simplest. This sausage. broccoli and quinoa dish may only have seven ingredients, but it’s…
Creamy Ricotta and Spinach Toad-in-the-Hole
Toad-in-the-hole is toast meets eggs, in one complete bundle. This version has a creamy ricotta and spinach layer hiding under…
Gluten-Free Sweet Potato Pizza
This gluten-free recipe is the perfect way to get pizza and a few servings of vegetables into anyone’s breakfast. Makes:…